**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served starting from 6:00 am (until sold out)
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served starting from 10:30 am (until menu item sold out)
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served 10:30 am – 6:00 pm
Served 10:30 am – 6:00 pm
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